At the Hopkins County Farmers’ Market participants sell a variety of fruits, vegetables, flowers, and baked goods including sweet corn, tomatoes, potatoes, peas, pole and bush beans, asparagus, broccoli, cabbage, carrots, peaches, apples, pears, blackberries, cucumbers, eggplant, lettuces, muskmelon, okra, onions, bell peppers, hot peppers, pumpkins, spinach, summer and winter squash, gourds, sweet potatoes, and watermelon.